Summarize wastage and spoilage before it adds up
Every night, WebRun opens Restroworks, totals the wastage and spoilage every outlet logged during the day, values each entry at ingredient cost, and breaks it down by outlet and by reason such as spoilage, over-prep, or breakage. It logs the total to Google Sheets and posts a summary to Microsoft Teams.
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How do I track restaurant wastage and spoilage cost automatically?
Every night, WebRun opens Restroworks, totals the wastage and spoilage every outlet logged during the day, and values each entry at ingredient cost using the existing recipe costing. It breaks the total down by outlet and by reason, logs it to Google Sheets, and posts a ranked summary to Microsoft Teams.
- Wastage cost is visible every night by outlet, not discovered at month-end stock take
- The single largest waste reason chain-wide is called out, not buried by outlet
- A running month-to-date total shows whether wastage is trending up or down
Built for restaurant chain operations · executive chefs · central kitchen managers · F&B sustainability teams
What does WebRun do on every run?
The exact actions WebRun takes, in order - in plain language, so you can adjust anything.
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WebRun signs in and gets to work
Opens
app.restroworks.comin a real browser with your saved login - no setup, no API keys. -
1
Restroworks - total logged wastage and spoilage by reason
WebRun opens Restroworks to total logged wastage and spoilage by reason. - Open Restroworks and pull every wastage and spoilage entry logged today across all outlets
- Value each entry at ingredient cost using the recipe costing already set up
- Group the total by outlet and by reason such as spoilage, over-prep, or breakage
Done when Today's wastage and spoilage is totalled and costed by outlet and reason.
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2
Google Sheets - log the costed wastage total
WebRun opens Google Sheets to log the costed wastage total. - Open the shared wastage tracker in Google Sheets
- Append today's costed total per outlet and reason
- Keep a running month-to-date wastage total per outlet
Done when Today's wastage is logged in the tracker with the month-to-date total updated.
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3
Microsoft Teams - flag the outlets losing the most
WebRun opens Microsoft Teams to flag the outlets losing the most. - Post the ranked summary to Microsoft Teams, highest-cost outlet first
- Call out the single largest wastage reason chain-wide
- This is an internal ops summary, so post it straight through
Done when Ops has tonight's ranked wastage summary in Microsoft Teams.
How is each run configured?
Secure by default
Connect once, stays signed in
WebRun signs in once and keeps each session in a persistent environment, so every run picks up right where it left off.
Every action is checked against this policy before it runs.
Questions, answered
Does it rely on staff logging wastage accurately?
Yes. WebRun totals and costs whatever wastage entries are already logged in Restroworks. It does not observe the kitchen itself, so the summary is only as complete as what staff record at the time.
How is the cost value calculated?
It uses the ingredient cost already set in Restroworks recipe costing, so a wasted portion is valued the same way it would be costed into a dish, not an estimated guess.
Does it single out one outlet unfairly?
No. Every outlet is measured the same way, by cost and reason, and the ranking simply reflects whichever outlet logged the most wastage that day. A quiet night for one outlet naturally moves it down the list.
Put this on autopilot.
Turn it on in minutes - or have our team set it up for you.